8 food preparation job offers in Kuching, Sarawak

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  • Commis Chef

    new Jasa Serimas Kuching, Sarawak

    ...Knowledge of food safety, hygiene, and kitchen operations. Ability to work in a fast-paced environment and assist the Head Chef effectively #J-18808-Ljbffr
    1 day ago in Jobleads

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  • Emerging Commis Chef in Fast-Paced Kitchen — Learn & Grow

    new Jasa Serimas Kuching, Sarawak

    ...and collaborating in a team-focused environment. Join us in creating delicious food while ensuring food safety and hygiene standards are met. J-18808-Ljbffr
    1 day ago in Jobleads

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  • Compliance assistant

    Central Coldstorage Kuching Kuching, Sarawak

    ...reconciliation, and report preparation. Good communication and observation skills. High integrity and professionalism when conducting audits. J-18808-Ljbffr
    7 days ago in Jobleads

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  • Sous Chef – Lead Kitchen & Menu Excellence

    Hilton Worldwide Kuching, Sarawak

    ...maintaining hygiene. This role is vital for enhancing guest experiences and managing food costs effectively while adhering to hotel standards. J-18808-Ljbffr
    8 days ago in Jobleads

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  • Qa officer (operations)

    Central Coldstorage Kuching Kuching, Sarawak

    Overview Responsibility: To ensure effective execution of food safety and quality assurance programs on the production floor; to monitor Critical Control...
    30+ days ago in Jobleads

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  • Qc assistant (operations)

    Central Coldstorage Kuching Kuching, Sarawak

    ...and major corporate clients. Skill Development: Build strong competencies in problem‑solving, risk management, and food safety compliance. J-18808-Ljbffr
    30+ days ago in Jobleads

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  • Demi Chef de Partie: Elevate Your Kitchen Craft

    Hilton Kuching, Sarawak

    ...preparation, supervision of kitchen staff, and ensuring adherence to hygiene standards. Ideal candidates should possess leadership skills and be calm under...
    27 days ago in Jobleads

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  • Chef de Partie (Cutter in Chinese Kitchen)

    Hilton Worldwide Kuching, Sarawak

    ...quantity to ensure the most economical usage of ingredients. Check that the quality of food prepared by team members meet the required standard and make the
    25 days ago in Jobleads

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