373 food preparation job offers

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  • F&B Server - Room Service

    Four Seasons Hotels and Resorts Kuala Lumpur, Kuala Lumpur

    Overview F&B Server – Room Service at Four Seasons Hotels and Resorts The F&B Server. Room Service is an essential member of the Food & Beverage team...
    5 days ago in Talent.com

    Report
  • Barista Cafe Mesra Petronas @Menara Pjh Putrajaya

    MESRA Putrajaya, Putrajaya

    ...food products. Flexibility to respond to a range of different work situations. Ability to work on your own or in teams. Job Benefits Basic salary up to RM...
    3 days ago in Talent.com

    Report
  • Commis Chef

    new HB SOCIAL MALAYSIA Kuala Lumpur, Kuala Lumpur

    ...within an immersive themed environment. Located in the heart of Kuala Lumpur, this dynamic experience fuses HBL’s iconic skill games with the spirit of food...
    23 h ago in Talent.com

    Report
  • Production Supervisor

    Mamee

    ...(KPI – OEE, efficiency, downtime, quality and safety) through proper communication with QA and Maintenance team Providing training to staff members on food...
    3 days ago in Talent.com

    Report
  • Apprentice - Culinary

    Renaissance Hotels Kuala Lumpur, Kuala Lumpur

    ...Number: Schedule: Full Time. Position Type: Non-Management. Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food...
    3 days ago in Talent.com

    Report
  • Chef De Cuisine - Italian

    InterContinental Hotels Group Kuala Lumpur, Kuala Lumpur

    Lead the preparation and execution of authentic Italian dishes with high quality and consistency. Design and develop seasonal menus featuring regional...
    30+ days ago in Jobleads

    Report
  • Executive Chef (R&D) [Basic up to RM12,000]

    Talent Recruit Johor Bahru, Johor

    ...preparation techniques Ensure that level of quality, portion control, and plate presentation is adhered to consistently Coach and counsel employees to...
    3 days ago in Talent.com

    Report
  • Dim Sum Cook

    Mandarin Oriental Hotel Group Kuala Selangor, Selangor  +1 Location

    ...Culinary Department in Kuala Lumpur, the Dim Sum Cook is responsible for the station assigned to him by his Assistant Dim Sum Chef and assist to prepare food...
    3 days ago in Talent.com

    Report
  • Chef de Cuisine - Chinese Kitchen

    Hilton Kuala Lumpur, Kuala Lumpur

    ...of kitchen financials, food cost control, and inventory management. Good command of English (spoken and written) is essential in an international setting. What
    3 days ago in Talent.com

    Report
  • Executive Sous Chef - Specialty Restaurant & Residences

    Minor Hotel Group

    ...of quality food operations. Passion for leadership and teamwork Eye for detail to achieve operational excellence Excellent guest service skills #J-18808-Ljbffr
    5 days ago in Talent.com

    Report
  • Pastry Chef

    Hilton Worldwide Kedah

    ...inspecting taste, temperature and visual appeal of the food. Plan, prepare and implement high quality food and beverage products and set-ups in all areas and
    5 days ago in Talent.com

    Report
  • Junior Sous Chef, Pastry-Sheraton Johor Bahru

    Sheraton Hotels & Resorts Johor Bahru, Johor

    Overview Join to apply for the Junior Sous Chef, Pastry-Sheraton Johor Bahru role at Sheraton Hotels & Resorts. Job Number 25114--- | Job Category: Food and...
    14 days ago in Jobleads

    Report
  • Head of Hot Kitchen

    CL Bakery Kuala Selangor, Selangor

    ...kitchen or central kitchen operations, including 3 years in a leadership role. Strong knowledge of cooking methods, production systems, and large-scale food
    4 days ago in Talent.com

    Report
  • Store sales supervisor (maru)

    Bison Consolidated Petaling Jaya, Selangor

    ...food handling, barista skills, or hospitality management is a plus. Attributes: Friendly, approachable, able to handle high-pressure situations, with strong...
    5 days ago in Talent.com

    Report
  • Kitchen crew

    new Channarong Bachok, Kelantan

    ...have? How many years’ experience do you have as a Kitchen Crew? Have you worked in a role which requires a sound knowledge of food provenance? J-18808-Ljbffr
    23 h ago in Talent.com

    Report
  • Pekerja Stor / Store Associate (Fresh/Makanan Segar) - Desa

    Lotus's Malaysia Johor Bahru, Johor

    ...Display and Stocking Mengekalkan paparan produk makanan segar yang menarik dan tersusun / Maintain a visually appealing and organized display of fresh food...
    5 days ago in Talent.com

    Report
  • Pekerja Stor / Store Associate (Fresh/Makanan Segar) - Desa

    Lotus's Malaysia Jementah, Johor

    ...preparation areas, and storage spaces. Mengikuti protokol pembersihan yang betul bagi mengekalkan piawaian kesihatan dan keselamatan. Follow proper cleaning...
    3 days ago in Talent.com

    Report
  • Chief cook

    Executive Offshore West Coast Division, Sabah

    ...fitness certificate for offshore work. Knowledge of HACCP/food hygiene standards. Ability to work under pressure in a multicultural environment. J-18808-Ljbffr
    19 days ago in Jobleads

    Report
  • Bakery Manager

    Lotus's Malaysia Johor Bahru, Johor

    ...environment while handling multiple tasks. Familiarity with health, safety, and food hygiene regulations and ensuring compliance at all times. J-18808-Ljbffr
    5 days ago in Talent.com

    Report
  • Sales Executive - Mandarin Speaker

    C-Food Portions Kuala Selangor, Selangor

    ...Assist in identifying and developing new business opportunities. Ensure sales and collection targets are achieved. Responsible for the preparation...
    4 days ago in Talent.com

    Report
  • Barista Cafe Mesra Petronas

    MESRA Kuala Lumpur, Kuala Lumpur

    ...into the cash register and counting back charge to customers in courteous and friendly manner Assist in stock arrangement and product merchandising Ensure food...
    5 days ago in Talent.com

    Report
  • Chinese Banquet Sous Chef

    new Hilton Worldwide Malacca, Melaka

    ...activities as instructed by the Executive Chinese Chef. Monitor food quality and quantity to ensure the most economical usage of ingredients. Advise new menus
    23 h 9 minutes ago in Talent.com

    Report
  • Sous - chef position

    Yellow cafe Kedah

    ...food provenance? Do you have experience with menu planning & costing? Do you have experience with inventory management? Which of the following languages are...
    5 days ago in Talent.com

    Report
  • Commis 1 / Kitchen Crew

    AL Food & Beverages West Coast Division, Sabah

    Add expected salary to your profile for insights Responsibilities Assist the Head Chef & Sous Chef with food preparation (washing, chopping, seasoning). Cook...
    9 days ago in Jobleads

    Report
  • Commis chef

    OITOMKK Bahagian Pantai Barat, Sabah

    ...commis chef? Have you worked in a role which requires a sound knowledge of food provenance? Which of the following languages are you fluent in? J-18808-Ljbffr
    5 days ago in Talent.com

    Report
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